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compound of Gujiya (A sweet deep fried dumpling made from suji & maida)
- also 250 gms of maida.
- then 1 cup of dry grated coconut (roasted).
- Prepare 1 cup of powder sugar.
- add 1/2 cup of rawa.
- also 4 tbsp of ghee.
- also 1 tsp of cardamom powder.
- a little 1 tsp of poppy seeds.
- Prepare as needed of dry fruits chopped.
- use as needed of raisins.
- This To taste of Salt.
- use As needed of Water.
Gujiya (A sweet deep fried dumpling made from suji & maida) instructions
- Stuffing :- In a pan heat 2 tbsp ghee add rawa & roast for a few mins.
- Add chopped dry fruits, roast,add poppy seeds, add roasted coconut roast it for sometime,off the flame. Add raisins, powdered sugar and cardamom powder mix well.
- For the dough :- In a bowl add maida, 2 tbsp ghee,salt mix well.
- Knead with water & make a smooth dough.
- Divide the dough into 15 balls..
- Roll out to make a puri..
- Place a tsp of filling in the centre of the puri, stick the edges together.
- Deep fry the gujiyas in medium hot oil till light golden.