Recipe: Appetizing Maida BurfySolution

Delicious, fresh and tasty.

Best savings for Maida Burfy in stock. the maida burfi recipe can be prepared in many colour, texture and thickness and softness. the burfi is optional, and can be prepared with single colour. finally i would request you to check my other. Maida burfi recipe with step by step pictures. This maida burfi is a very quick melt in the mouth I referred here for this maida burfi recipe.

Maida Burfy This is one burfi which is very easy and quick to make. We can add food color to make it look more appealing but I prefer natural color, so. Maida Burfi is one of the easiest burfi variety made using all purpose flour (maida) and sugar syrup. You close brewing barbecue Maida Burfy using 6 compound also 2 along with. Here you go make it.

compound of Maida Burfy

  1. also 1/2 cup of maida/all purpose flour.
  2. also 2 tablespoon of ghee.
  3. add 1/2 cup of sugar.
  4. Prepare Pinch of green food colour.
  5. You need 1 teaspoon of chopped pista.
  6. then 1/2 cup of water.

A quick burfi to make for Diwali or other auspicious. Maida Burfi Recipe, How To Make Maida Burfi Recipe. Maida burfi is a simple sweet that can be made easily and comes out tasty too. It is a South Indian Fudge made with All Purpose Flour.

Maida Burfy singly

  1. In a pan add sugar and water,stir continuously and make 1 string sugar syrup.add green colour and mix well,keep aside..
  2. In a pan add ghee and maida,roast it on low flame till aroma come out and mixture become fluffy,then add sugar syrup and cook till lumpy then in any shape mould sprinkle chopped pista and press maida mixture,then cool it and demould it and serve..

Maida Burfi, or Maida Cake, plain flour fudge is very easy sweet recipe made with minimal ingredients that we can always find in our pantry. These Maida Burfi makes excellent diwali sweet and specially. Maida burfi is a delicious and easy to make burfi made with maida and lots of ghee. Maida burfi is a simple sweet that can be made easily with all purpose flour and few more ingredients. This sweet is very tasty and it just melts in mouth.