Recipe: Perfect Nendhar pazhum bajii:Increase

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Directions Nendhar pazhum bajii: in stock. Mulaku Bajji or Chili Bajii popular spicy evening tea time snack prepared use banana pepper with tomato sauce, chutney dip Kerala, Tamil Nadu India. Veg fritters deep fried street food in coconut oil. See all photos, videos and stories of Nendhar_Lenden @nendhar shared on Instagram.

Nendhar pazhum bajii: By continuing to use this website, you agree to our policies regarding the use of cookies. bajii has no recent activity to show. Onion Bajii, Vazzhka Bajji, Cauliflower Bajji, Fish Bajji, Molagga Bajji, Capsicum Bajji, Potato Bajji, if you just read that in the fast voice you should totally read this article. Bajjis by the beach side on a. גלה את פרופיל השחמט האינטרנטי של BAYARJARGAL Baji (BAJII) ב ראה את דירוג השחמט שלהם, עקוב אחר מיטב משחקיהם והזמן אותם לשחק. You discharge baking broil Nendhar pazhum bajii: practicing 6 ingredients also 8 than. Here is how you achieve.

receipt of Nendhar pazhum bajii:

  1. then 1 of Nendra pazhum.
  2. a little 1 cup of Maida.
  3. a little 1 pinch of Food color(red or yellow).
  4. give of Gramflour 1tbps.
  5. use 2 tsp of Sugar.
  6. This of Salt.

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Nendhar pazhum bajii: receipt

  1. Cut nendra pazhum into thin slice.(don't cut very thin layer).
  2. Take a bowl add maida, pour required amout of water and salt whisk well. Add gramflour whisk the batter and add sugar. At last add 1pinch of red food color..
  3. Your banana coating is prepared..
  4. Heat the oil for deep fry, once is heated..
  5. Take an one banana slice and dip into the batter and coat it will..
  6. Then gently slid the batter coated banana slices into the hot oil.fry at medium flame..
  7. When one side is turns brown color turn into other side. continue to fry all the slices..
  8. Enjoy with chai or milk tea..