Recipe: Delicious Chocolate Avocado PieImproving

Delicious, fresh and tasty.

Best Chocolate Avocado Pie promo. Also, just be glad I didn't make a recipe for avocado toast chocolate bars; because yes, such a thing is a real product you can buy. Vegan Chocolate Avocado Pudding Pie with Salted Almond Date Crust This vegan chocolate avocado pudding pie is the ultimate easy no bake healthy summer dessert! NO grains, dairy, gluten and refined sugars.

Chocolate Avocado Pie Then, run a sharp knife or thin metal spatula along the outer edges before removing. I ran my cake decorating spatula in hot water so it was easier to separate the pie from the pan. This vegan chocolate pie is one the best no bake vegan dessert you will try! You can sizzling reduce Chocolate Avocado Pie adopting 10 technique including 6 than. Here you go do one proud.

technique of Chocolate Avocado Pie

  1. use of For the crust.
  2. use 6 of Medjool dates.
  3. use 1 tb of ground flax seed.
  4. Prepare 2 tb of water.
  5. then 150 gr of ground walnuts.
  6. a little 2 tb of unsweetened coco powder.
  7. use 3 tb of melted coconut oil.
  8. a little of For the filling.
  9. add 2 cups of dark chocolate chips (70%).
  10. give 3 of firm-ripe avocados, peeled and pitted.

You won't believe there is avocado hidding in there. The creamy avocado chocolate mousse filling is mind-blowing, sweet and so comforting. Blend together the avocados, cream cheese, cocoa powder, and sugar. (Note: Make sure you taste mixture to ensure it's chocolaty enough. If you can still taste avocado, you'll want to add more cocoa powder and sugar.) Press into graham cracker crust and top with whipped cream.

Chocolate Avocado Pie program

  1. In a blender mix together all the crust ingredients..
  2. Push it on the bottom of a 8" pie pan. Bake it on 325F for 15 minutes. Let it cool..
  3. Peel the avocados, discard the pit..
  4. Melt the chocolate, let it cool a bit. Place the melted chocolate, the avocados in a food processor. Blend until smooth and creamy, scraping the sides of the blender as needed..
  5. Spoon into the prepared shell, smooth the top off and refrigerate for couple of hours. Can be prepared 1 day in advance. Garnish with strawberries..
  6. Slice, serve and enjoy :)!.

This vegan Avocado Chocolate Mousse Pie has a healthy little secret. Creamy, decadent, and delicious, it'll change the way you look at vegetables. The Dutch like to plan things ( I mentioned that ), which means rather than spontaneous dinners with family and friends, each day of the week has its pre-specified dinner date. But this raw avocado pie is so quick to make and is refreshingly different. Store the pie in the fridge or even the freezer if you want it to last longer.