Recipe: Tasty Afghani PulaoTips

Delicious, fresh and tasty.

Buy Afghani Pulao review. Here is our version of kabuli Pulao (Afghani Pulao) Recipe. Try it and enjoy this very quick, easy and simple recipe. Recipe in English: Ingredients: -Oil ½.

Afghani Pulao Lightly sweetened Vegetarian Afghani Pulao with carrots and raisins makes a great meal! Kabuli pulao is an Afghan pilaf rice dish mixed with raisins, carrots, and lamb. It is considered one Kabuli pulao is often considered as the national dish of Afghanistan. You effect toasting sauté Afghani Pulao adopting 19 prescription as a consequence 7 furthermore. Here is how you nail it.

compound of Afghani Pulao

  1. also of #Ingredients.
  2. You need 200 g of beef.
  3. use 2 Cup of basmati rice.
  4. a little 1 of Onion chopped.
  5. Prepare 1/2 tsp of Cumin seeds.
  6. use 1/2 tsp of Cardamom powder.
  7. a little 1/2 Tsp of Clove.
  8. a little 2 of Black Cardamom.
  9. give 2 of Cinnamon stick small.
  10. add 5 of Green Cardamom.
  11. also 1 Tsp of Cumin Powder.
  12. use 1 tsp of Black Pepper powder.
  13. a little as needed of Salt.
  14. a little 1 TBSP of garlic chopped.
  15. also 1 of carrot.
  16. This Half of capcicum.
  17. add Handful of dry fruit.
  18. give 2 Tbsp of Sugar.
  19. also 1/2 cup of Oil.

Afghani Pulao recipe is a savory cuisine that carries a central Asian culture with it. Afghani Pulao is not only filled with a huge variety of ingredients but it also easy to make and is a dish that is mainly. Afghani Pulao - Delicious rice recipe by Chef Jalal for weekend dinner. Watch the video to get the recipe and step by step directions..

Afghani Pulao modus operandi

  1. Heat 3 tbsp Oil and add carrot, 2 tbsp sugar, raisins, almond and fry for 3-4 minutes. Now take out in a bowl and set aside..
  2. Take 3 tbsp oil in a pan add onion, ginger garlic paste, whole spices, green chilli and fry it till got brown..
  3. Now add beef and fry it for 3 to 4 minutes.
  4. Now add salt, cumin, coriander powder, cumin powder,and sugar  mix it well.add water and boil untill beef is soft and tender..
  5. Now take out beef meat and set aside.
  6. Now add rice and cook it for 2-3 minutes. now add cooked beef and steam for 10-15 minutes..
  7. Now add fried carrots,capcicum,almonds, raisins and steam for more 2 minutes.  8-Remove rice from the pan and transfer to serving bowl/dish and top the rice with the carrots and raisins. Serve..

Afghani Pulao - is an extremely delicious recipe. Kabuli Pulao Recipe in Urdu & English available at Afghani pulao or Kabuli pulao is a very famous Pashtoon food. Equally famous in Pakistan and Afghanistan. Afghani Kabuli Pulao is the national dish of Afghanistan.