Recipe: Delicious Mawa kulfi..Low cost

Delicious, fresh and tasty.

Deal with Mawa kulfi.. on sale. Kulfi recipe with step by step photos - a simple and easy recipe of delicious kulfi made with khoya (mawa or dried evaporated milk solids). In the hot summers in India. Mava kulfi updated their profile picture.

Mawa kulfi.. Malai kulfi, malai mava kulfi, kesar pista kulfi recipe, mava kulfi, kulfi, dry fruit kulfi chocolate kulfi recipe, kulfi banana ka tarika, how to make kulfi, kulfi recipe in hindi. Heat milk in a wide bottomed pan and bring to a boil. Mawa Kulfi or khoya kulfi is an authentic milky dessert that is loved by everyone. You doing browning toast Mawa kulfi.. adopting 5 ingredients as well as 4 furthermore. Here you are attain.

process of Mawa kulfi..

  1. give 500 ml of milk.
  2. add 2 tbsp of milkmaid or mithai made.
  3. Prepare 100 gm of mawa.
  4. You need 1/4 tsp of green cardmom powder.
  5. also of Chopped nuts.

Mawa Kulfi is a very tempting and tastier than other ice-creams available. Be the first to review this product. Matka Mava kulfi its not forzen or chill you have to chilled before serve or eat very delicious to eat after freeze. Check out the Mawa Kulfi Recipe in Urdu.

Mawa kulfi.. one at a time

  1. Boil the milk and add grated mawa..
  2. Boil till done 3/4th then add milkmaid and cardmom powder.Add nuts..
  3. Cool at room temperature then pour in mold or disposable glass..
  4. Keep it in fridge for 10-12hrs and then serve.(at the time demold rub the molds with your palm).

We are a leading Manufacturer of Mawa Kulfi, chhappan Bhog. Malai Kulfi- a frozen Indian milk dessert. Traditionally kulfi is made by reducing full fat milk and then your choice of nuts ,sugar and flavours are added and then it is set in aluminium or earthen ware. Malai Kulfi is a delicious ice cream that everyone relishes during the Summer season. Learn here how to make this kulfi with step by step instructions and video. traditionally kulfi recipes are always prepared by evaporating thick sweetened and flavoured milk. this evaporated milk is later chilled in kulfi moulds or kulfi matkas to have the proper shape.