Recipe: Tasty Vegetarian Tikka Masala (Indian)Cheapest

Delicious, fresh and tasty.

Deals Vegetarian Tikka Masala (Indian) in year.

Vegetarian Tikka Masala (Indian) You be responsible steeping deep fry Vegetarian Tikka Masala (Indian) adopting 11 process along with 4 also. Here you are win.

program of Vegetarian Tikka Masala (Indian)

  1. give 1 packages of frozen cauliflower.
  2. give 1 packages of frozen peas.
  3. You need 2 medium of fresh zucchini.
  4. give 4 large of boiled potatoes.
  5. use 2 of jars tikka masala sause (I use Patacks brand).
  6. give 2 can of coconut milk.
  7. Prepare 1 bunch of fresh cilantro.
  8. use 3 tbsp of curry powder.
  9. then 2 tsp of cumin.
  10. give 2 tbsp of sugar (optional).
  11. a little 1 of Salt & Pepper to taste.

Vegetarian Tikka Masala (Indian) instructions

  1. Put all ingredients (including cilantro) in a large skillet EXCEPT the vegetables..
  2. Let sauce simmer for 1/2 an hour..
  3. Add remaining vegetables and simmer until zucchini and cauliflower are soft..
  4. I serve over basmati rice with homemade naan and mango lassi drinks..