Recipe: Yummy Homemade Egg NoodlesStep by step

Delicious, fresh and tasty.

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modus operandi of Homemade Egg Noodles

  1. then 2 cups of all purpose flour.
  2. also 3 of egg yolks.
  3. This 1 of egg (with yolk).
  4. also 2 tsp of salt.
  5. use 1/4-1/2 cups of water.

Homemade Egg Noodles individually

  1. Mix salt and flour in a large mixing bowl. Make a small well in the mixture with your fist add your eggs in well. Mix with your hands..
  2. Add in about 1 tsp of water at a time until you can knead the dough..
  3. Separate dough in fourths. Roll out on a well floured surface to desired thickness and use a pizza cutter to cut noodle strips..
  4. Cook noodles in boiling water for about 12 minutes or until cooked through and then drain..
  5. Add noodles to your favorite soup recipe! (Like homemade chicken noodle soup😋.).