How to make Make Appetizing Stuffed Tofu (Tahu Isi) *VeganSolution

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Stuffed Tofu (Tahu Isi) *Vegan You effect simmering simmer Stuffed Tofu (Tahu Isi) *Vegan adopting 20 compound furthermore 9 as well as. Here is how you do justice.

procedure of Stuffed Tofu (Tahu Isi) *Vegan

  1. also 10 pcs of Fried Tofu.
  2. also of Filling:.
  3. a little 3 of carrots.
  4. add 1/4 of cabbage.
  5. a little 100 gr of bean sprouts (optional).
  6. then 2 of spring onions.
  7. You need 1/2 of red onion or 5 shallots.
  8. Prepare 3 of garlic cloves.
  9. use 1 tsp of salt.
  10. add 1/2 tsp of pepper.
  11. also 1/2 tsp of sugar.
  12. a little 1 tsp of chicken or beed or mushroom stock (optional).
  13. a little of Vegetable oil.
  14. then of Batter:.
  15. a little 1 cup of plain flour.
  16. use 1/2 cup of tapioca starch.
  17. You need 1/2 cup of corn starch.
  18. also 1/2 tsp of turmeric powder.
  19. Prepare 1/2 tsp of salt.
  20. This 3 cups of water.

Stuffed Tofu (Tahu Isi) *Vegan instructions

  1. Cut square shaped fried tofu tofu become triangle shapes, take out the inner part, put aside..
  2. Chop onion, garlics, cabbage, and spring onions, shred carrots, pur aside..
  3. In a sauce pan, pour 2 tbsp vegetable oil, put chopped onuon and garlics into the sauce pan, stir it well until the aroma comes out..
  4. Add spring onion, cabbage, carrots, and bean sprout, sprinkle some salt, sugar,pepper, and stock, stir it well. Cover the sauce pan, check and stir it properly until all veggies are cooked..
  5. In a mixing bowl, mix all flour and starch well, add turmeric powder, and salt, mix them well. Gradually pour water while stiring it, stop pouring the water when the batter is not to thick and not watery..
  6. Take fried tofu, fill it up with vegetable mix, do the same thing for the whole 20 tofu..
  7. Pre-heat cooking oil in a fryung pan..
  8. Deep filled tofu into batter and deep fry it in while the oil heates up, turn to the other side while they turn golden..
  9. Stuffed tofu is ready to be served, you can also enjoy them with some sauce or mayonaise..