Recipe: Perfect Roasted Vegetable Pasta SaladLease

Delicious, fresh and tasty.

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Roasted Vegetable Pasta Salad You prepare grilling escallop Roasted Vegetable Pasta Salad using 13 instructions including 2 together with. Here you go gain.

process of Roasted Vegetable Pasta Salad

  1. Prepare 1 lb of orzo pasta, cooked.
  2. This 1 of medium eggplant, finely diced.
  3. a little 1/2 lb of mushrooms, finely diced.
  4. then 2 of medium zucchinis, finely diced.
  5. also 2 of medium onions, finely diced.
  6. Prepare 3 of medium yellow, red, or orange bell peppers, finely diced.
  7. add 2 tbs of olive oil.
  8. give 1/4 cup of balsmaic vinegar.
  9. add 1/2 of lemon, juiced.
  10. also 1/2 tsp of salt.
  11. This 1/2 tsp of pepper.
  12. Prepare 1/2 tsp of garlic powder.
  13. This 1/2 cup of feta cheese (optional).

Roasted Vegetable Pasta Salad prescription

  1. Roast vegetables with olive oil on a foil-lined cookie sheet at 425 degrees for 45 minutes, stirring occasionally.
  2. In a large bowl, combine pasta, roasted vegetable, balsamic vinegar, lemon juice and seasonings. Enjoy!.