Recipe: Tasty Quick aalu paneer parathaSolve

Delicious, fresh and tasty.

Deal with Quick aalu paneer paratha coupon. Paneer Paratha Recipe with step by step photos. Paneer Paratha is an Indian flatbread made with whole wheat Paneer paratha is one of the many popular paratha varieties from Punjab. Its an all time favorite paratha at home Thanks for sharing this, quick and good for lunch option 🙂. dassana.

Quick aalu paneer paratha If you've tried this Paneer Paratha Recipe then don't forget to rate the recipe! You can also follow me on. Aloo Paratha (lit. "potato paratha") is a bread dish originating from the Indian subcontinent. You conclude heating mull Quick aalu paneer paratha working 13 compound moreover 6 as a consequence. Here is how you produce.

method of Quick aalu paneer paratha

  1. give 4 of large sized potatoes (boiled).
  2. also 1 cup of grated paneer.
  3. also 3 cup of whole wheat flour.
  4. Prepare 1 cup of curd.
  5. give to taste of Salt.
  6. a little 2 tsp of kasuri methi.
  7. use 1 tsp of black salt.
  8. You need 1 tsp of roasted cumin powder.
  9. You need 1 tsp of red chilli powder.
  10. use 1 tsp of sugar.
  11. You need As required of Ghee for shallow frying.
  12. add As required of Water.
  13. then 1 cup of aata for dusting.

The recipe is one of the most popular breakfast dishes throughout western. Paneer paratha - This Indian bread stuffed with crumbled cottage cheese makes for a filling breakfast and serves as a great lunch box option too. Dust off excess flour from the paratha by placing it on your palm of one hand and then flip it on the palm of your other hand. paneer paratha is a popular Indian paratha made with a stuffing of paneer, coriander and green chillies. This punjabi paneer paratha is a popular Punjabi breakfast.

Quick aalu paneer paratha little by little

  1. In a large mixing bowl take boiled potatoes and mess them thoroughly. Add paneer and mix well..
  2. Now add all dry masala powder, sugar and hand crushed kasuri methi in it. Put aata in it and mix well..
  3. Now gradually add curd and mix well. You can adjust quantity of curd as per your taste. Gradually add water and knead a dough. Keep aside for 5 minutes..
  4. After 5 minutes take dough and knead well. Make balls of this dough and make paratha..
  5. Heat a tawa and spread ghee on it. Place paratha on tawa and fry on medium heat. Fry on both sides applying ghee..
  6. Serve hot with curd, butter and sauce..

Known as the Indian cheese, paneer is one of the most versatile ingredients available for cooking. Paneer Paratha Recipe - Punjabi style paratha stuffed with crumbled, spiced cottage cheese. This is the most delicious paratha recipe among all. This is very quick to make if you are using store bought paneer or you have made paneer at home ahead of time. Paneer paratha recipe - learn to make rustic, wholesome and delicious dhaba style paneer paratha and easy paneer paratha without stuffing with this easy Making paneer paratha without stuffing is easy and quick.