How to Training Tasty Paneer mixveg rollLow priced

Delicious, fresh and tasty.

Achieve Paneer mixveg roll discount. Serve paneer kathi roll with the remaining chutney or tomato ketchup. Gently mix and let the marination coat the paneer cubes evenly. It is an icon with title Plus. customizable.

Paneer mixveg roll There is no potato or paneer used here and is made with simple veggies like cabbage, carrots and capsicum. Kaati Zone serves Fast Food, Biryani, Rolls cuisine. Rolls are everyone's favorite, and chicken is also famous among all non-veg lovers. You operate brewing panfry Paneer mixveg roll applying 15 modus operandi as a consequence 6 so. Here is how you effect.

program of Paneer mixveg roll

  1. give of For dough.
  2. also 1 tbsp of wheat flour.
  3. give 1 tbsp of maida/All-purpose flour.
  4. add 1/4 tbsp of solji.
  5. then to taste of salt.
  6. This 1 tsp of Ghee.
  7. a little of for stuffing.
  8. You need 1 tbsp of paneer.
  9. also 1 bowl of mix veg(green onion ,cabbage ,carrots ,capsicum ) chopped.
  10. This 3 tsp of Shezwan sauce for apply.
  11. then 1 tsp of chat Masala for sprinkle.
  12. use As needed of oil or butter for shallow fry.
  13. This 4 Tsp of tomato sauce.
  14. also As needed of cheese for garnish.
  15. This 3 of boiled potatoes for pettice.

Roll with lots of vegetables is simply healthy and yummy dish anyone can have. PagesOtherBrandWebsitePersonal blogHebbar's KitchenVideosmix veg paratha with paneer - lunch box recipe Mix parathaPaneer ParathaEgg ParathaEgg BhurjiEgg OmeletteEgg half fryVeg rollEgg rollChicken rollAppetizersFrench friesTandoori Paneer tikaTandoori chicken halfTandoori chicken fullChana aloo chaatPaneer Aloo chaatMix veg PakoraOnion PakoraGobhi. Now add chilli powder and curry powder,enough salt and mix well.

Paneer mixveg roll ingredients

  1. In a bowl add wheat atta maida and suji add ghee salt and make daugh and make bolls from daugh.
  2. Now make roti on rolling pan and half cook on tawa.
  3. Now transfer to plate apply sezvan sauce spread allover. Roti.
  4. In anthor pan add butter and choup garlik adark mirch saute them add salt chat masala gratted paneer and mix all off tha flem.
  5. Make pettce from boiled aloo with regular masala and. Cellowfry on tawa.
  6. Now put all saute veg gratted cheese put potato pettice and rollroti and again fry on tawa with butter transfer to plate serve with sauce and green chatny garnish with Fresh Coriander and green parts of onion and cheese.

Fry this masala for a minutes and add the shredded Now the veg paneer stuff is ready for the roll. Allow the paneer masala stuff to cool. Biled mix veg, mix with spices and make it roll with mozzarella cheese served with mint sauce. Cauli, potato, paneer, mushroom, beans, mix gravy served with plain rice. The Paneer Rolls are made with the right mix of paneer and potatoes flavoured with spice powders and pastes, and deep-fried with a batter coating.