Bonus French Toast Bread Pudding website.
You discharge roasting warm up French Toast Bread Pudding proving 7 technique moreover 5 as well as. Here is how you nail it.
compound of French Toast Bread Pudding
- give of Day old bread or rolls, cubed.
- use 4 of eggs.
- also 1/3 Cup of milk (dairy or nut).
- add 2 Tbsp of Vanilla.
- use 1 dash of all spice.
- a little 1 Tbsp of cinnamon.
- add of Syrup of choice (we use a premade sugar free syrup).
French Toast Bread Pudding one at a time
- Find food storage container and fill with cubed bread. I used leftover rolls from my "Unexpected dinner rolls" recipe..
- Mix together eggs, vanilla, milk, and spices. Beat well and pour over top of bread. Seal lid and store in fridge overnight..
- Preheat oven to 400°.
- Pour bread mixture into baking dish and bake uncovered for about 20 minutes..
- Portion out and drizzle with syrup..